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What emerges is a white of real substance, carrying the salty finish that marks Gallura Vermentino.\u003c\/p\u003e","brand":"Piero Mancini","offers":[{"title":"Default Title","offer_id":57698264023366,"sku":null,"price":18.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/0646\/0742\/files\/vermentino-di-gallura-mancini.jpg?v=1793061024"},{"product_id":"vermentino-di-gallura-superiore-cucaione-piero-mancini-2025","title":"Vermentino di Gallura Superiore \"Cucaione\" 2025 - Piero Mancini","description":"\u003cp\u003eCucaione is Piero Mancini's Superiore bottling of Vermentino di Gallura, the higher tier of Sardinia's only DOCG and a category that demands lower yields and riper fruit than the standard wine.\u003c\/p\u003e\u003cp\u003eThe grapes come from the family's own vineyards on decomposed granite around Olbia, where sea winds and poor, free-draining soils concentrate flavour without weight. Fermentation runs at a controlled 18 °C in stainless steel with no oak at any stage, so the varietal aromatics and the mineral signature of the site stay to the fore. It is a more intense, more structured Vermentino, and a better match for serious cooking.\u003c\/p\u003e","brand":"Piero Mancini","offers":[{"title":"Default Title","offer_id":57698264056134,"sku":null,"price":19.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/0646\/0742\/files\/cucaione-vermentino-di-gallura-superiore-mancini.jpg?v=1793061023"},{"product_id":"villa-locatelli-friulano-2024","title":"Friuli Isonzo Friulano \"Villa Locatelli\" 2024 - Tenuta di Angoris","description":"\u003cp\u003eTenuta di Angoris is one of the oldest estates in Friuli, founded at Cormons in 1648 and run today by the sisters Marta and Claudia Locatelli, whose family took it back in 1968.\u003c\/p\u003e\u003cp\u003eThe Villa Locatelli range takes its name from the old villa at the heart of the property and is given to fresh, varietally clear wines from the Isonzo plain. This Friulano grows on stony ground with iron-rich red clay. After a brief cold maceration the must ferments at controlled temperature, and the wine then spends five months in stainless steel, which keeps its aromatics intact and its texture clean.\u003c\/p\u003e","brand":"Tenuta di Angoris","offers":[{"title":"Default Title","offer_id":57698269626694,"sku":null,"price":18.03,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/0646\/0742\/files\/villa-locatelli-friulano-1-png_a2e0bc296e3fafa891989a1350688a5c.png?v=1793208136"},{"product_id":"etna-bianco-archineri-pietradolce-2024","title":"Etna Bianco \"Archineri\" 2024 - Pietradolce","description":"\u003cp\u003ePietradolce is the Faro family's winery at Solicchiata, near Castiglione di Sicilia on the northern flank of Etna. Archineri is its white from Carricante grown in contrada Caselle above Milo, on the volcano's eastern side at around 850 metres.\u003c\/p\u003e\u003cp\u003eThe vines there are pre-phylloxera, trained as bush vines in the old alberello fashion, and some are approaching 150 years old. Soils are sandy and full of volcanic stone, and the fruit is picked by hand in October. Vinification takes place in stainless steel, after which the wine spends a further twelve months in bottle before release.\u003c\/p\u003e","brand":"Pietradolce","offers":[{"title":"Default Title","offer_id":57698276442438,"sku":null,"price":70.68,"currency_code":"EUR","in_stock":true}]},{"product_id":"etna-bianco-pietradolce-2024","title":"Etna Bianco 2024 - Pietradolce","description":"\u003cp\u003ePietradolce is a family winery run by the Faros at Solicchiata, near Castiglione di Sicilia on the northern slope of Etna. Etna Bianco is the estate's everyday white, made from the island's Carricante.\u003c\/p\u003e\u003cp\u003eThe vines are trained as bush vines in the traditional alberello system between 700 and 800 metres, on sandy soils full of volcanic stone. Grapes are picked by hand and pressed gently, and the wine then matures for four to six months in stainless steel. Nothing is done to add weight: the point is to show the nervy, saline character Carricante takes from the volcano.\u003c\/p\u003e","brand":"Pietradolce","offers":[{"title":"Default Title","offer_id":57698277130566,"sku":null,"price":37.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/0646\/0742\/files\/pietradolce-blanco-png_2980ec5379d1fb3beeb316b5217ab4d7_b8603b55-b2ef-48ea-8a94-2440abe6da19.png?v=1793208136"},{"product_id":"etna-bianco-pietradolce-2025","title":"Etna Bianco 2025 - Pietradolce","description":"\u003cp\u003ePietradolce is the Faro family estate in Solicchiata, near Castiglione di Sicilia, on the northern slope of Mount Etna. 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Its Etna Rosato comes from a single vineyard of Nerello Mascalese in Contrada Zottorinoto, at about 750 metres, where the vines are trained as bush vines on sandy volcanic soils.\u003c\/p\u003e\u003cp\u003eThe grapes are hand-picked in early October and pressed gently, and the wine spends a short time in stainless steel to preserve its purity.\u003c\/p\u003e\u003cp\u003eIt is a rosé built on minerality and easy drinkability, showing the elegant, fresh side of Etna's signature red grape.\u003c\/p\u003e","brand":"Pietradolce","offers":[{"title":"Default Title","offer_id":57698277359942,"sku":null,"price":35.52,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/0646\/0742\/files\/pietradolce-rose-png_034f216737f08e6cb59cee27ccf83fe1.png?v=1793208176"}],"url":"https:\/\/winetime.bg\/en\/collections\/wt-set-5.oembed?page=3","provider":"Wine Time","version":"1.0","type":"link"}