{"product_id":"liqueur-creme-de-cassis-de-dijon-albert-bichot","title":"Liqueur \"Crème de Cassis de Dijon\" - Albert Bichot","description":"\u003cp\u003eCrème de Cassis de Dijon is the blackcurrant liqueur behind the famous Kir cocktail. In 1951 the mayor of Dijon, Félix Kir, facing post-war economic decline, supported blackcurrant growing around the city, and the white wine and cassis aperitif that bears his name became a classic.\u003c\/p\u003e\u003cp\u003eAlbert Bichot's version is made by a very slow maceration of blackcurrants in large oak vats for 8 to 10 weeks; the juice is then blended with beet sugar and beet spirit, with no antioxidants, preservatives or artificial colourings. Deep violet, with aromas of freshly crushed blackcurrant and violets; balanced, light and delicious. 20% ABV, 700 ml.\u003c\/p\u003e\u003cp\u003eMix with white wine for a Kir or with Champagne for a Kir Royal, or pair with desserts. Keep refrigerated once opened.\u003c\/p\u003e","brand":"Albert Bichot","offers":[{"title":"Default Title","offer_id":57866965745990,"sku":null,"price":37.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/0646\/0742\/files\/Cr_C3_A8me-de-Cassis-de-Dijon-Blackcurrant-Liqueur-700ml-_D0_BE_D1_82-_b5aa2668_thu_KQmWR0c.jpg?v=1794450260","url":"https:\/\/winetime.bg\/en\/products\/liqueur-creme-de-cassis-de-dijon-albert-bichot","provider":"Wine Time","version":"1.0","type":"link"}