Cantina Zaccagnini
Alcohol-Free Red "Tralcetto 0.0" - Cantina ZaccagniniWine Time
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On order · delivery in 3–5 working days
Food pairing
Grilled fish, shellfish, seafood pasta and fresh Mediterranean cheeses.
How to serve it
Tasting notes
Lemon-green colour with elegant, complex aromas of citrus, almond and peach, followed by mineral notes and a faint touch of sage. Rich palate with excellent structure, finesse and a balance between ripeness and youthful freshness.
About this wine
Cuvee Evdemon 2019 is a 100% Assyrtiko from Estate Argyros in Episkopi Gonia, Santorini. Founded in 1903 and now run by fourth-generation winemaker Matthew Argyros, the estate farms 120 hectares of ungrafted, phylloxera-free vines averaging 70 years old, some over 200 years old.
Santorini's volcanic soils give the grapes their mineral character, while hot summers and strong winds shape the wines. Fermentation takes place in temperature-controlled stainless steel.
Lemon-green in colour, with elegant citrus, almond and peach aromas, mineral notes and a hint of sage; rich, finely structured and balanced. 14% ABV.