Galicia Tinto "DoUmia" 2022 - Adega Pedralonga

The Alfonso family has made wine for generations in Val do Umia, Galicia; writings from the early 20th century already describe their harvests. The current winery, Adega Pedralonga, was founded in 1997 and still follows traditional methods and biodynamic techniques that respect the lunar phases, producing wines without chemical corrections and without filtration.

DoUmia is a blend of typical Galician black varieties, dominated by Mencía (60%). Translucent ruby with brick hues, it offers fresh red fruit, floral notes and a hint of smoke. Unoaked, it is light, fresh and fruity on the palate.

Serve at 14-16 °C with cured meats, roasted vegetables or pasta.