Whiskey - The Dead Rabbit

The Dead Rabbit Irish Whiskey takes its name from the celebrated New York cocktail bar, itself named after a 19th-century Irish-American gang. 44%, 700 ml.

A rich blend with a high proportion of malt, finished in virgin American oak, it is designed to be bold enough for cocktails yet smooth enough to sip neat.

In the glass: rich and spicy: vanilla, toffee and toasted oak with baked apple, pepper and a long, warming finish.

How to enjoy it: neat, on ice, or in an Irish Coffee, Old Fashioned or highball.