Valdobbiadene Prosecco Superiore "Dirupo" - Andreola

€16,50

Valdobbiadene Prosecco Superiore "Dirupo" - Andreola

Name: Valdobbiadene Prosecco Superiore "Dirupo" - Andreola
Brand: Andreola
Price: 16.5 EUR
Availability: InStock

Valdobbiadene Prosecco Superiore DOCG·Glera(75 cl / 11.5%)

€16,50

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Food pairing

Fish Shellfish Aperitivo

Fish starters, prawns, seafood and light aperitivo bites.

How to serve it

Temperature6-8 °C

GlassFlute or narrow tulip

The wine

Denomination: Valdobbiadene Prosecco Superiore DOCG
Region: Veneto
Country: Italy
Alcohol: 11.5% vol.
Bottle size: 0.75 L
Wine style: Sparkling
Allergens: Contains sulfites

Tasting notes

Pale yellow with greenish reflections, a fine, persistent perlage and a creamy mousse. Floral aromas with notes of apple and peach. The palate is fresh and harmonious, with a light, clean and pleasantly fruity finish.

About this wine

Andreola is a family winery in Farra di Soligo, founded in 1984 by Nazzareno Pola. Dirupo is its classic Valdobbiadene DOCG, a blend of grapes from steep hillsides across the whole denomination, at 200-500 metres, where every task in the vineyard is done by hand.

The blend is 90% Glera with 5% Bianchetta and 5% Perera. The base wine rests for at least six months in steel before a second fermentation in pressurised tank (Martinotti or Charmat method) lasting 30-40 days, followed by one to three months in bottle.

Pale yellow with greenish glints, a fine perlage and a creamy mousse, it is floral, fresh and harmonious, a benchmark Prosecco Superiore for every occasion.