Marchesi Frescobaldi
Brunello di Montalcino "CastelGiocondo" 2018 - FrescobaldiWine Time
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Food pairing
Vegetable dishes, roast chicken, pork and creamy pasta.
How to serve it
Tasting notes
Straw yellow with golden hints. Juicy yellow fruit, pear and delicate floral notes on the nose. The palate is creamy and elegant, balanced by fresh acidity and a mineral thread, with a smooth, dry finish.
About this wine
Reichsgraf von Plettenberg Weissburgunder & Grauburgunder "vom Löss" Trocken 2025 is a dry cuvée of Pinot Blanc and Pinot Gris grown on loess soils in the Nahe. It is made at the Bad Kreuznach estate by oenologist Falk von Plettenberg.
Creamy and elegant, it offers juicy yellow fruit and floral notes, with a balanced palate, fresh acidity and mineral character. 12.5% alcohol.
Serve at 10–12 °C with vegetables and white meat.