Marchesi Frescobaldi
Brunello di Montalcino "CastelGiocondo" 2018 - FrescobaldiWine Time
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On order · delivery in 3–5 working days
Food pairing
As an aperitif, with oysters and mussels, raw or cooked fish and goat's cheese.
How to serve it
Tasting notes
Pale gold with green glints. Fruity, mineral and elegant: the limestone brings finesse, the clay adds fruit and density, and the flint gives structure and a subtle smoky edge. The palate is crisp and precise, with fresh acidity and a long, mineral finish.
About this wine
Pascal Jolivet is one of the leading names of the Central Loire, working exclusively with Sauvignon Blanc from Sancerre and Pouilly-Fumé.
Sancerre "Signatures" brings together three soil types – limestone, clay-limestone and flint (silex) – which are vinified separately. The grapes are handled by gravity, only the free-run juice and the first pressing are used, and fermentation proceeds slowly with native yeasts in temperature-controlled steel tanks.
The result is a Sancerre that combines finesse, fruit and structure, with the potential to age for up to ten years.